Our Menu
Appetizers
Tater Tots
$7.75
Add cheese & bacon +$2.75
French Fries
$7.75
Add cheese & bacon +$2.75
Breaded Jumbo Onion Rings
$10.75
Served with ranch dressing for dipping.
Potato Pancake
$10.75
Served with ranch dressing, applesauce or sour cream.
Jumbo Pretzel Sticks
$11.00
Three oven-baked jumbo pretzel sticks, served with nacho cheese dip.
Buffalo Chicken Dip
$14.75
Served with fried pita bread.
Beer - Battered Mozzarella Sticks
$10.75
Served with marinara sauce for dipping.
Combo Platter
$18.75
Jumbo wings, mozzarella sticks, onion rings, and crispy potato skins,
served with marinara sauce, bleu cheese and sour cream.
served with marinara sauce, bleu cheese and sour cream.
Teriyaki Chicken Appetizer
$9.75
Chargrilled strips of marinated chicken topped with pineapple, served with flour tortillas and teriyaki sauce for dipping.
Loaded Baked Potato
$6.50
Loaded with shredded cheese, bacon, butter, chives, topped with queso • Add Sour cream $0.75 | Grilled or Crispy Chicken $5.25 | 6oz. USDA Prime Steak* $7.25 | Sautéed Shrip $7.00
Deep - Fried Pickles
$10.25
Six pickles deep-fried and served with Cajun ranch dressing for dipping.
Beer-Battered Chicken Tenders
$10.95
Beer-battered chicken tenders made to order, served with our house-made honey BBQ sauce.
Mini Pierogies
$9.75
Brushed in garlic butter, served with house-made French onion dip.
Fried Brussels Sprouts
$10.25
Tossed with seasonings and drizzled with sweet Thai chili sauce.
Traditional Wings
Half Basket $9.00 | Full Basket $16.00 • Served clothed or naked! Served with celery and bleu cheese or ranch dressing. Choose from the following sauces and dry rubs: Buffalo-style (mild, medium, or hot), Teriyaki, Garlic & Parmesan, Honey BBQ, Mango & Jalapeño, Sweet Thai Chili, Fat Boy Sauce, Ranch Dry Rub, Taco Dry Rub, Rush Inn Hot, Sweet Heat Teriyaki, Hot Garlic & Parmesan, Honey Mustard, Chicken Parmesan, Bourbon Molasses, Cajun Dry Rub, Island Rush Dust Dry Rub, Lemon Pepper Dry Rub
Kids' Menu
Age 12 and younger only, please. All kids' menu items served with your choice of a small beverage.
Boneless Wings
$8.50
Served with your choice of fries, broccoli, or applesauce.
Cheeseburger
$8.50
Served with your choice of fries, broccoli, or applesauce.
Grilled Cheese
$8.50
Served on grilled Texas toast with your choice fries, broccoli, or applesauce.
Grilled Chicken Breast
$8.50
Served with your choice of fries, broccoli, or applesauce.
Mac 'n Cheese
$8.50
Served with garlic toast.
Burgers
All burgers are a 1/2 lb., served on a brioche or pretzel bun and garnished with leaf lettuce, tomato and pickle chips. Served with choice of side.
Angus Burger
$14.50
Simply chargrilled with our house seasoning.
Honey BBQ Burger
$16.75
Chargrilled and topped with crisp bacon, honey BBQ sauce, colby cheese and crisp onion straws.
Hangover Burger
$16.75
Chargrilled and topped with crisp bacon, Swiss cheese and a fried egg.
Oh-My-Gouda Burger
$16.50
Chargrilled and topped with smoked Gouda, fresh avocado and crisp onion straws.
Beyond Burger
$17.00
Chargrilled 6oz. plant-based vegan burger.
Black & Bleu Burger
$16.00
Blackened and topped with crumbled bleu cheese.
Rush Burger
$17.00
Chargrilled and smothered with mushrooms, sautéed onions, bacon and colby cheese.
French Onion Patty Melt
$15.75
A chargrilled burger topped with caramelized onions, Swiss cheese, A.1., mayo, served on grilled Texas toast, with au jus for dipping.
Roll Ups, Wraps & What Have You
All sandwiches served on a brioche or pretzel bun unless noted and garnished with leaf lettuce, tomato, and pickle chips. Served with choice of side • Free Sides: French Fries, Mashed Potatoes, Tater Tots, Rice, Soup, Coleslaw, or Applesauce | Upcharge +$1.75 for Potato Pancakes, Onion Rings, Broccoli, Vegetable Medley, or Salad | Add Mac 'n Cheese +$2.50
Philly Cheesesteak
$16.75
Choice of roast beef or chicken topped with green peppers, onions and mozzarella cheese, served on a hoagie.
Turkey Club Sandwich
$16.75
Thinly sliced turkey, crisp bacon and Swiss cheese, topped with lettuce, tomato and mayo, served on a hoagie.
Beer- Battered Chicken Sandwich
$15.50
Beer-battered tenders made to order, paired with potato wedges and coleslaw. Served with honey BBQ Sauce
Beer-Battered Cod Sandwich
$16.50
Two beer-battered cod fillets on your choice of bun. Served with potato wedges and our house coleslaw, tartar sauce and lemon.
Honey BBQ Chicken Sandwich
$16.50
Fresh 6oz. super-trimmed marinated chicken breast chargrilled and topped with crisp bacon, honey BBQ sauce, colby cheese and crisp onion straws.
Homemade Crispy Chicken Sandwich
$16.50
Fresh 6oz. super-trimmed marinated chicken breast breaded and fried to perfection. Topped with colby cheese, chipotle mayo and avocado.
French Dip
$16.75
Thinly sliced roast beef piled high on a hoagie roll with Swiss cheese and served with au jus for dipping.
Traditional BLT
$14.75
A traditional BLT with bacon, lettuce, tomato and mayonnaise on grilled Texas toast.
Grilled Chicken Wrap
$15.75
Grilled chicken, shredded cheese, lettuce, tomato and your choice of sauce, all wrapped in a large flour tortilla.
Cajun Chicken Gyro
$15.75
Blackened chicken, lettuce, tomato, onion and cucumber & dill sauce, all rolled up in a pita flatbread.
Salads, Soups & Chili
Salad Dressings: Lite Italian, Vinaigrette, Ranch, Caesar, Honey Mustard, Bleu Cheese, Sweet Vidalia Onion, and Our House-Made Apple Balsamic Vinaigrette • Add to any salad: Crumbled Bleu Cheese +$3.75 | Chicken +$5.75 | Steak +$7.25 | Salmon +$10.00 | Sautéed Shrimp +$7.00 | Grilled Portobello Mushroom +$4.25
Iceberg Wedge Salad
$12.00
Bacon, red onion and crumbled bleu cheese over iceberg lettuce. Served with a choice of dressing and garlic toast.
Rush Salad
Small $9.75 | Large $11.75 • Fresh mixed greens topped with mozzarella/provolone cheese, tomatoes, red onion, cucumber and croutons. Served with choice of dressing and garlic toast.
Caesar Salad
Small $9.75 | Large $11.75 • Fresh romaine lettuce tossed with Caesar dressing, parmesan cheese and croutons. Served with garlic toast.
Bacon Avocado Cobb Salad
$15.25
Mixed greens topped with diced avocado, tomato, cucumbers, red onion and bacon. Served with choice of dressing and garlic toast.
Soup & Salad Combo
$14.75
Bowl of soup and small Caesar or small Rush salad.
Chili
Cup $6.00 | Bowl $7.50 • Our own house recipe served with oyster crackers.
Chili Supreme
Cup $7.75 | Bowl $9.75 • Our own house recipe topped with cheese, scallions and sour cream. Served with oyster crackers.
Soup of the Day
Cup $6.00 | Bowl $7.00
Side Salad
$6.00
Steak Entrées
The Rush Inn is proud to serve USDA Choice Angus Beef, chargrilled to perfection, producing a tender, juicy, flavorful beef-bite after bite. All steak dinners served with choice of two sides and garlic toast • Add Soup or Salad to Any Entrée +$4.00 | Add Mushrooms, Onions or Both to Any Entree +$3.50
USDA Prime Sirloin
$19.00/8oz
Bone-In Ribeye
$24.00/12oz
Specialty Entrées
Fish & Chips
$17.75
Hand-dipped beer-battered cod, served with fries, our house coleslaw, tartar sauce and lemon.
Pierogi Chicken Paprikash
$19.50
Two potato and cheese pierogies topped with chicken in warm creamy paprikash sauce. Served with broccoli and garlic toast.
Beef Stroganoff
$18.00
Our twist on the Russian dish with sautéed pieces of steak, mushrooms, and onions in gravy smetana sauce. Served over egg noodles, with garlic toast.
Grilled Swordfish
$22.00
Topped with a creamy tomato florentine sauce, served with long grain and wild rice and broccoli
Vegetable Stir - Fry
$12.25
Carrots, green beans, broccoli, celery, onion, sugar snap peas, water chestnuts, and red peppers sautéed and served over a bed of wild rice • Add Chicken +$5.75 | Steak +$7.25 | Sauteed Shrimp +$7.00
Catfish Platter
$18.75
Hand-breaded fillet served with potato wedges and coleslaw
Wild Mushroom Ravioli
$15.95
Tossed in a pesto cream sauce, topped with parmesan and tomatoes, • Add Chicken +$5.75 | Steak +$7.25 | Sauteed Shrimp +$7.00
Dine-In Only
Monday
Loaded Jumbo Tacos
$4.25
Beef or Chicken | Add Sour Cream +$0.75
Tuesday
Jumbo Wings
MP
In quantities of 5 only.
Boneless Wings
MP
In quantities of 5 only | Add Celery, Ranch or Bleu Cheese Dressing +$0.75 each
Wednesday
Cheeseburger with Fries
$10.00
No substitutions or add-ons.
Thursday
Jumbo Wings
MP
In quantities of 5 only.
Boneless Wings
MP
In quantities of 5 only | Add Celery, Ranch or Bleu Cheese Dressing +$0.75 each
Friday
Fish Fry
$18.00
Lake perch served with coleslaw, potato pancakes and garlic toast.
Pierogies
$14.00
Potato and cheese, sautéed with onions. Served with sour cream.
Saturday
11:30am until 5pm
Loaded Jumbo Tacos
$4.25
Beef or Chicken | Add Sour Cream +$0.75
Jumbo Wings
MP
In quantities of 5 only.
Boneless Wings
MP
In quantities of 5 only | Add Celery, Ranch or Bleu Cheese Dressing +$0.75
Sunday
6oz. USDA Prime Sirloin*
$12.00
Served with potato wedges, broccoli, and garlic toast | Add Mushrooms, Onions, or Both +$3.50
Appetizers
House-Made Potato Chips
$8.00
With house-made French onion dip.
Corn Tortilla Chips
$8.00
With salsa.
Rush Inn Nachos
$15.75
House-made corn tortillas topped with ground beef, nacho cheese, jalapeños, tomatoes, black olives and onions.
Sautéed Garlic Shrimp
$12.00
Sautéed garlic shrimp served with tortillas.
Deep - Fried Mushrooms
$10.00
Served with ranch.
Black & Bleu Mussels
$15.00
PEI mussels steamed in Guinness and topped with fresh tomatoes and crumbled bleu cheese. Served with garlic toast.
Boneless Wings
Half Basket $8.00 | Full Basket $13.00 • Choose from the following sauces and dry rubs: Buffalo-Style (mild, Medium, or Hot) | Rush Inn Hot | Teriyaki | Sweet Heat Teriyaki | Garlic & Parmesan | Hot Garlic & Parmesan | Honey BBQ | Honey Mustard | Wet Lemon Pepper | Golden Rush | Mango & Jalapeño | Chicken Parmesan | Sweet Thai Chili | Bourbon Molasses | Fat Boy Sauce | Cajun Dry Rub | Ranch Dry Rub | Island Rush Dust Dry Rub | Taco Dry Rub | Lemon Pepper Dry Rub • Served with celery and bleu cheese or ranch dressing.
Salads
All salads served with choice of dressing and garlic toast.
Taco Salad
$15.00
Fresh greens surrounded by tortilla chips, ground beef, tomatoes, and cheese, served with fresh salsa.
Hot Brussels Sprouts Salad
$16.50
Sautéed with bacon, red onion, white balsamic topped with parmesan cheese and a hard-boiled egg.
Entrées
Add soup or salad to any entrée for +$4.00.
Beer-Battered Chicken Platter
$18.95
Hand-battered to order served with potato wedges, coleslaw, house-made BBQ sauce and garlic toast.
Meatloaf Dinner
$18.95
Homemade meatloaf served with mashed potatoes, broccoli and garlic toast.
Chicken Cordon Bleu
$17.95
Topped with a Dijon cream sauce served with potato pancakes, broccoli and garlic toast.
Sandwiches / Wraps
All sandwiches served with choice of side and pickle chips.
Hot Ham & Cheese
$14.75
Ham, Swiss cheese, served on rye bread.
Garbage Burger
$17.95
Chargrilled burger topped with Cajun ranch, fried pickles, onion staws, and colby cheese, served on a brioche bun.
Blackened Salmon Caesar Wrap
$17.00
Blackened salmon, parmesan cheese, and crisp romaine tossed in Caesar dressing and wrapped in a flour tortilla.
Rush Inn Corned Beef
$16.75
Served on rye bread with Swiss cheese.
Fried Bologna Sandwich
$14.75
Sliced bologna topped with Colby Jack cheese, served on a pretzel bun.